Jilly Chili

Fall is here. Time for some chili. This recipe has recently been changed since we don't like as much salt added to our food!

Ingredients:

1lb ground turkey

1 green bell pepper

1 package Ranch dressing mix

Oregano and Cumin sprinkled in

1 can each of:

Rotel

White hominy

Corn

Black beans

Brown turkey in skillet. Meanwhile, add cans and seasoning to pot (or crockpot) and heat. Chop up bell pepper and add to turkey after it is browned, cooking for just a few minutes. Add turkey and bell pepper to chili. Serve with Fritos or crackers and shredded cheese.

*Can omit cheese and use Italian dressing mix or taco seasoning for a milk-free recipe!

Serves 4-6